Based on reviews in Yelp and Yahoo, I decided to celebrate my birthday at Albona. My friends and I had a wonderful time - great service and the feeling we were in a small town where people cared about their customers. The food was outstanding - I had the special of the day - lamb chops and they were perfectly cooked. The Chocolate Bonet dessert was the perfect ending to dinner. A great time was had by all and we will certainly return

Very friendly, small, local place with excellent food. Bruno and the staff are very attentive. We really enjoyed the chocolate riccota torte for desert!

I tried Albona this week with some family members. It is a very small and intimate restaurant. The staff is very friendly and the service was very good. Their portions were just the right size and the food was delicious! I would definitely go back and I highly recommend this restaurant.

The owner is a wonderfully entertaining guy who makes the dining experience a lot of fun. Unique food, tasted great.

From the valet parking and the sweeping away of coats to the helping on of coats this was a memorable experience. The food was expertly served and stories from Bruno accentuated the remarkable taste treats. He even gave us a lesson in how to properly dunk biscotti in the remnants of our fabulous but not expensive wine. Our dinner was a precursor ...

Read in a few books and on websites that the food is classified as Italian, but dont be expecting noodles with red sauce - there is a heavy Iberian influence. The owner told me, and I think I've got this right, that the base for one of their soups comes from slowly cooking sauerkraut over a day until it completely dissolves. As a part of the ...