Order the Lump Crab Cakes and the Parmesan Encrusted Halibut and you'll be delighted. Great service and ambience despite being in a mall. Everything I expected and more!!!

Overpriced. mike r came to our table did nothing but tell us that the stone carb was not stale, asked him to smell it but wouldn't and he still made us pay for it .I am disputing with AMEX !!

the blue crabs, the gumbo, the scampi, and the shrimps are the best

Best steak I have ever had, bar none. Morton's, Ruth's Chris, and various other New York and Chicago steakhouses do not compare. I know, I've tried. It's pricey, but worth it. If you are worried about the money, bring a date and get the porterhouse. Then you get a NY strip and she gets a filet mignon for just a few bucks more ...

This place pals in comparison to the Chop House, Nice place but the food is not even close. Were talking steak houses not seafood.

I can't comment on the food here, but how is it humanly possible to say any one has a better steak in Chicago, than the CHOP HOUSE?

I am flabbergasted to say the least.

-R

To be honest, I didn't even try the steak, but the stone crab and king crab was delicious. Make sure to try the stone crab bisque, you'll be dreaming about it for days :)

The place is fairly pricy, I had the stone crab. Did not think they were worth the price. King crab might of been a better choice. Service was right on. As far as steak houses. Chicago has a ton, it would be hard to say this place is the best one.

Best Steak EVER!!!!! Wonderful service!!!!! Can't wait to go back!!!!