Just visited Corky's in Gatlinburg. Best ribs I've had in years..also great slaw. Other people w/us ordered pulled pork and were equally please. Would highly recommend!! Just wish there wasa Corky's near Toledo, Oh.
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By A Yahoo! Contributor, 04/21/09
we were they in april and it was soooo good cant wait to go again the best bbq and staff is so friendly oh and the homemade ranch dressing was also good we tried bbq wings with the sweet honey bbq ,ribs and alos the nachos yum
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By A Yahoo! Contributor, 12/18/08
had a great meal there in november pork was tastey and ribs very tender fried pickles were awsome and service was very friendly ask for brian as server he was great
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By A Yahoo! Contributor, 12/02/08
Visited the Cory's in Gatlinburg TN. They don't know what real BBQ is. They need to realize a good beef brisket DOES NOT need BBQ sauce. A real hard wood smoked brisket will stand alone. Theirs will not therefore they cover it with sauce to hid the inferior product. Most people think this the way it should be eaten because they've never had real Texas BBQ.
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By A Yahoo! Contributor, 10/06/08
If you have ever read any of my reviews on Pigeon Forge(and there are many), you would know I call 'em like I see 'em. I had writen a review on Corky's located at 3584 Parkway in Pidgeon Forge, a few years back, and could not say enough good things about it, and again Last fall we were down there, and as always, Corky's was a must ...
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By A Yahoo! Contributor, 08/14/08
This is one of the worst BBQ joints I have ever been to. I thought that TN was supposed to have good BBQ.I had a brisket sandwich and it was awful.The waiter was one of the worst we had all trip. Dont go here...its not worth it!
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By A Yahoo! Contributor, 05/27/08
This was the most disgusting bbq I have ever had in my life. There were 3 in our party. We started out by ordering chicken wings with the sauce on the side, they came to the table burned black. This should have been a warning of what was to come. The other 2 on my party ordered the same thing, which was a combo plate of ribs and brisket. The ribs ...
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By A Yahoo! Contributor, 02/24/08
Ribs were dry & had little meat on them. Pulled pork sandwich was limited on meat and had fat and gristle in it. Service was friendly, priced too high for quality.
From just parking you car you are taken over by the smell of hickory smoke , which tell me they are slow cooking there Bar-B-Que. The Resturant is a little crowed as the tables are a little close. The Menu has a good selection of items and even non-BBQ items. The Waite staff is always checking on you and keeps your glass full. My Wife loved the Hot ...
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