I love this place. As soon as you walk in your greeted by bonnie who is the owner and takes her work very seriously. Food is amazing, they start you off with these amazing rolls. My favorite things to get there are the fried ravioli, CALZONES, and ceaser salad.
The service was great, however, the food was satistfactory at best. The pasta was overcooked and mushy, and the marinara sauce was little more than basic tomato sauce. The food was very "Americanized" and definately far removed from traditional italian cuisine. It is well suited for a family restaurant. I hate to say that I think even ...
this place is the ultimate in old style itallian cuisine. the strombolli is excellent. the service is optimal and the surroundings will take you back like old school music. try it, i think you will like it!!!!
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