This was truly an excellent dining experience.

We live in the NY metro area so great Italian is easy to find.

Who knew it would this terrific in a town of 2000 people in upstate NY.

I had the veal which was as good as any I have ever had.

My wife had a special of ravioli with goat cheese in a pesto sauce with asparagus and peppers and ...

This restaurant could hold it's own in NYC. We did not have a reservation on a busy Wednesday evening and had to wait a few minutes. It was well worth the wait. The atmosphere is pleasant,
the service great, and the food excellent. My veal marsalla was outstanding. I highly recommend it. Suggest you make a reservation; this place is popular.