One of my favorites.No sign outside only a swinging spotted pig. The place is always crowded and they do not take reservations. The food is absolutley amazing. You must try the filet, by far the best I have ever had.
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By A Yahoo! Contributor, 10/11/07
When a place like this is run by hipsters, the first thing out the window is service. Be prepared to stand around looking and feeling awkward. And don't bother asking the staff for anything; they'll just look at you like you're from Mars (or any other place that is not Williamsburg). Give me a break. Even the drinks were tepid (a warm ...
There is always a very long wait at this place at all times. Sunday brunch is far from being an exception so 45 mins. wasn't too bad of a wait for us. Where would you ever find Soft Boiled Duck Egg with Pancetta & Endive and Pork Tonnata with Arugula on a brunch menu? Admittedly, the food was delicious but the portions were extremely scarce ...
OK this is the first time I have bothered to rate something on the internet. We were a party of 15.. 3:30 on a Wed. After ordering several drinks we were told we could not order any apps until the entire party was there, we were missing 3 people.. We wanted one of everything onthe "app" menu.. Between the pigs ears almonds and olives we ...
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Can do much better
By A Yahoo! Contributor, 03/28/06
Waited 2.5 hrs to sit on a hard stool and eat a 4 oz filet of sea bass with too much pepper on it. The restaurant was very loud and overcrowded. Someone was actually standing up and eating on a ledge over my shoulder because his wait was so long and there was no room. Service was slow and bad. Decor was cramped and dingy, but I guess ...
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Great Brunch in NYC
By A Yahoo! Contributor, 03/07/06
Some friends of mine took me to the Spotted Pig when I was in New York last weekend. I highly recommend the place for brunch. They take french toast and fried eggs to a new level. The seating is a bit tight so don't go if you are looking for a quiet and private spot.
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nice . . . would go back
By A Yahoo! Contributor, 02/18/06
loved the look of the place, had a very nice meal, nice wine selection . . . highly recommend dessert which i never get when i got out. next time i go Im asking to sit upstairs though -- our table was RIGHT AT THE FRONT DOOR which was the ONLY negative
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