Not good Restaurant Service
Although extremely difficult to get to (Ebisu), my family has historically visited
Westin about 1-2 times per month for 7-years with my Japanese wife. I also bring my customers to Westin for dinner meetings. However, during my family's latest visit to
Westin's Terrace Restaurant on 30 June 2007, we received completely unsatisfactory service. Is this indicative of slipping quality of hotel:
1. Following the comletion of your hotel
renovations, the price of the buffet ('viking') has escalated dramatically to 6800 JPY (a poor value for the quality of food). It is more costly than most of
the other Hotel buffet dinners in Tokyo or Yokohama (we have eaten at all of the Hotel buffets, so we know).
2. On this evening, the Maitre-D/Hostess at Terrace Restaurant freely imposed an unwritten and unannounced 90-minute ('Time Service') upon us because we were
walk-in guests. On this evening, the restaurant was nearly empty when we arrived at 6:00pm, however, we were rudely told that "if we did not like this Time-Service policy, then we should not sit down at
all". We were not even done eating yet at 7:20, when the Hostess told us they needed our table for someone else with a reservation. Although we paid 6800 JPY
each for what was supposed to be a fine dinning experience, their rude demand forced us to cram our food down quickly and leave.
3. We ordered an expensive glass of wine each with dinner, but the Waiter only poured about 2cm of wine in the bottom of our medium-sized glasses. We complained that we had paid for a 'glass of wine' and only given a tiny portion. When we asked for a little more to make it worth the high price, the Waiter only poured a couple more drops of wine into one of our glasses and then arrogantly and briskly walked away
without further comment. We do not understand why Hotel Waiters are so stingy with wine pouring after we paid expensive wine prices. In future, if they do that I will refuse to pay for the wine.
4. We had a closing drink (night-cap) in the Lobby Bar. However, because of your Hotel's renovations, now all the kitchen staff parade back-and-forth through the Bar getting between the lounge cafe and the back
kitchen...carrying huge trays and carts of dirty dishes above our heads, and destroying the romantic ambiance.
5. Westin recently changed your Westin Way policies. Previously you provided 10% discounts on Dinner and Rooms for WW-Members. It only marginally offset your
extremely expensive Costs (compared to comparable locations elsewhere). The new Westin Way-Tokyo policy deletes all Discounts completely, and offers only
Visitor Points every 100 JPY. It appears though that they have also raised the point totals needed to receive any products/services from those accumulated
WW Points. Thusit seems you have tried to find a clever way to make more profit but to
price-gouge the customers on higher cost of goods like Restaurants. We are going to stop using the Westin Way points program completely, and just try to accumulate
SPG Points instead.
They have one of the most elegant Lobbies and
architectures of any hotel in Tokyo. However, when considering Overall Poor Service from the Terrace Restaurant with its rude and unfriendly staff...the $80-$90 we each had to pay for dinner and a glass of
wine for what was supposed to be elegant dinning is unreasonably expensive. We felt cheated and abused by by the Hotel this night because of this experience. If you do
not fix these problems, we will stop going there.