Delightful, delicious, don't hesitate to go NOW!!!
Gracious, warm hosts, Ana & Jim TUttle welcome you to their charming Inn. Each morning, Jim, a self taught, passionate chef 'wow's you with a fine, gourmet breakfast. The two days we stayed we enjoyed his yam pecan pancakes and a not-to- be-missed french baguette stuffed toast. Oh yes, beginning each fabulous breakfast are fruit soups. One day it was wine and vanilla bean infused grapefruit and orange sections. (Hear this: he hand peels the fruit). Oh yum. Day two the soup was a strawberry offering, gently bathed overnite in a balsmic vinegar.
Need suggestions on what to see? How about reservations? Before the thought has been voiced, Ana has telephoned ahead. Done deal.
We felt we had known these genuine folks all our lives.
This is a must do travel destination! I can't stop telling people about the town but especially the surprise of staying with the Tuttles.
Linda & Michael, Plantation, FL