This was one of the best dining experiences of my life. The service was impeccable and the food sublime. The foie gras was simply put the best thing I have ever tasted. The duck was perfectly cooked. My wife found the lamb a bit on the spicy side, which came as a surprise to her. I enjoyed it, although I would admit I've had better lamb (Kima in Atlanta!). Neither my wife or I are big fans of coconut cake, so we passed, although after reading the reviews, I think maybe we should have. I injoyed the banana pudding and my wife loved the Chocolate Explosion.
Dinner was expensive, but in our opinion worth it. Great atmosphere inside, incredibly attentive service, excellent wine list and of course, the food was outstanding. I will make it a point to go to Charleston with the idea of returning
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